Mini-Tea Sandwiches
Recipe Type: Appetiser
Author:
Serves: 24 sandwiches
Ingredients
- 1 (8-oz) reduced fat, Neufchatel cheese, softened
- 1 Tbsp. Mayonnaise
- 1-2 Tbsp. Veggie Delight Seasoning
- 6 slices whole wheat bread
- 1 large cucumber, rinsed
Instructions
- In a 5 1/2 cup Impressions Bowl, mix together cheese, mayonnaise, and Seasoning with Saucy Silicone Spatula; set aside.
- Using a Classic Sheer Midgets Container cut out four circles in each slice of bread (24 total rounds); set aside on a plate.
- Using a Chef Series Utility or Paring Knife, thinly slice cucumber and place on each bread round.
- Fill a decorator bag with cream cheese mixture and pipe filling onto each cucumber slice with Open or Closed Star Tip.
- Chill until serving time.