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Simple Black Bean Salsa
- 1/2 yellow bell pepper
- 1/2 cup cilantro
- 15-25. oz can black beans, drained
- Juice of 1 lime
- to taste Salt and pepper
In base of POWER CHEF® SYSTEM fitted with blade attachment, add onion, bell pepper and cilantro. Replace cover and pull cord until finely chopped.
- Transfer veggies to small bowl and add remaining ingredients. Mix to combine and serve with chips or as a topping.
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