Italian Frittata

italian-frittata

Italian Frittata
Recipe Type: Breakfast
Author: Brochure June 30-July 27, 2012
Serves: 1
Ingredients
  • 3/4 cup frozen country-style hash browns
  • 1 green onion
  • 1/8 red bell pepper
  • 3 large eggs
  • 2 Tbsp. cold water
  • 1/2 tsp. Simple Indulgence Italian Herb Seasoning Blend
  • 1/4 cup reduced fat shredded cheddar cheese
Instructions
  1. Place hash browns in Tupperware Microwave Breakfast Maker, cover and microwave on high 1 minute.
  2. Meanwhile, place green onion and bell pepper in Smooth Chopper with blade attachment. Pull several times to chop. Spread over hash browns.
  3. Change Smooth Chopper to paddle attachment, add eggs, water and seasoning blend, and pull cord several times to blend.
  4. Pour mixture over vegetables and top with cheese.
  5. Cover and microwave on high 1 minute, 45 seconds.
  6. Allow to rest 2 minutes while covered, then serve.