Island Rub Steamed Shrimp

Island Rub Steamed Shrimp
Recipe Type: Main/Appetizer
Author: Summer 2003 Catalog
Cook time:
Total time:
Serves: 2 servings as main dish or 4 servings as appetizer
Ingredients
  • 1 cup water
  • 2 cloves garlic (crushed and diced)
  • 2 Tbsp. fresh lemon juice
  • 1/4 cup butter (1/2 stick, cut into pieces)
  • 1 lb. large fresh shrimp in shells (heads removed and deveined)
  • 2 1/2 Tbsp. Chef Series Island Rub Seasoning Blend
Instructions
  1. Place water, garlic, lemon juice and butter pieces in Base of Oval Microwave Cooker. Microwave on High (100% power) 1 to 1 1/2 minutes or until butter melts.
  2. Place shrimp in Shallow Colander; place on top of Base with water mixture. Sprinkle shrimp with half of seasoning; turn over shrimp and sprinkle with remaining seasoning. Cover.
  3. Microwave on High for 5 to 8 minutes, stirring shrimp every 2 minutes, until shrimp are pink in color.