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Freezer French Toast Sticks
Ingredients
- 4 eggs
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½ cup reduced-fat (2%) milk
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1 tsp Cinnamon-Vanilla Seasoning
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2 tbsp granulated sugar
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6 slices bread
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Directions
- Preheat oven to 400° F/205° C. Whisk together eggs, milk, Cinnamon-Vanilla Seasoning and sugar.
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Slice bread into thirds.
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Dip bread in batter and lay onto silicone baking sheet with rim.
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Bake 8–12 minutes, flipping once.
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Let cool to room temperature, then place in freezer until sticks are individually frozen, about 30 minutes, and then place into Freezer Mates container until ready to eat.
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Reheating Instructions: Microwave three sticks on high power 1 minute or until warm.
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