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Holiday Cookies


  • 1 cup cool, unsalted butter, softened
  • 1 cup granulated sugar
  • 1/2 tsp. salt
  • 2 large eggs, cold
  • 1/2 tbsp. vanilla extract
  • 3 cups all-purpose flour
  • 1/2 tsp. ground cardamom


  1. Preheat oven to 325°F/160°C.
  2. Mix butter, sugar and salt just until combined. Add eggs and vanilla extract and mix.
  3. Add remaining ingredients until just combined. Do not overmix.
  4. Roll out dough to 1/4" thick and cut using desired cookie cutters. 5. Place Silicone Baking Sheet with Rim on metal baking sheet and arrange cookies. Bake for 12–14 minutes. Let cool for 2 minutes and serve warm or at room temp. Decorate as desired.
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